Microbiological Analysis of Foods and Food Processing...

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Microbiological Analysis of Foods and...

Microbiological Analysis of Foods and Food Processing Environments

Osman Erkmen

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ఈ పుస్తకం ఎంతగా నచ్చింది?

దింపుకొన్న ఫైల్ నాణ్యత ఏమిటి?

పుస్తక నాణ్యత అంచనా వేయడాలనుకుంటే దీన్ని దింపుకోండి

దింపుకొన్న ఫైళ్ళ నాణ్యత ఏమిటి?

సంవత్సరం:

2021

ముద్రణం:

1

ప్రచురణకర్త:

Academic Press

భాష:

english

పేజీల సంఖ్య:

602

ISBN 10:

0323916511

ISBN 13:

9780323916516

ఫైల్:

PDF, 7.97 MB

IPFS:

,

english, 2021

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R. Dart — Microbiology for the Analytical Chemist

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Merck — Merck Microbiology Manual (12th ed.)

Dey B.P., Lattuada C.P., (Eds.) (1998) — Microbiology Laboratory Guidebook MLG (3rd Ed.) – US Department of Agriculture-Food Safety and Inspection Services

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Harold J. Benson — Microbiological Applications: A Laboratory Manual in General Microbiology

Alfred E Brown — Benson's Microbiological Applications Laboratory Manual in General Microbiology

John P. Harley, Lansing M. Prescott — Laboratory Exercises in Microbiology

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James W. Snyder, Ronald M. Atlas — Handbook of Media for Clinical Microbiology

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, , — Practical Handbook on Agricultural Microbiology (Springer Protocols Handbooks)

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